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Biobread manufacturing technology

Name of the scientific organizationName of the research projectName of the developed technology, product, or service that you plan to commercializeScientific novelty of researchDegree of research noveltyBranchFull name, position, academic degree, qualification and work experience of the project supervisorContactsProject TeamWhat commercial and consumer problems will be solved as a result of the project’s commercialization?
West Kazakhstan Agricultural and Technical University named after Zhangir Khan“Development of bakery products technology using non-traditional raw materials” (2012-2014) Grant financing of the Ministry of Education and Science of the Republic of KazakhstanBionan production technologyUse of non-traditional raw materials of vegetable originimprovement of consumer characteristics in comparison with domestic analoguesTechnology of bakery productionBulekov Tulegen Akhmetovich Candidate of Associate Professor, Agricultural Sciences, 16 years old87055435204Torebek Abelbayevich Baibatyrov Associate Professor, Candidate of Technical Sciences, 11 years oldproviding consumers with new types of HBI